57 FORT STREET, AUCKLAND, PHONE 09-300 7252
our fresh eggs, chicken and pork are all sourced from free-range suppliers.
Absolutely everything is made fresh in our kitchen every day using only the finest ingredients.
*except the artisan bread
Our Passion | Breakfast | Lunch | Dinner | Wine List | Catering
Toast
Potato sour-dough, bagel, Turkish pide or five-grain bread served with: – home-made preserves, lemon curd, honey, nutella or vegemite 8.50 – fresh tomato, avocado and olive oil 10.50 – fresh tomato, pesto and cream cheese 10.50 – labaneh, avocado, dukkah and olive oil 10.50
Fruit toast
5.50; with aged Dutch Gouda 8.50
Toasted muesli
With Greek yoghurt and seasonal fresh fruit 15.50
Homemade baked beans
On Turkish pide 9; with bacon 12.50
Mushrooms
In porcini cream sauce on sourdough toast 13.50; with bacon 17
Porridge
With honey and fruit compote 8.20
Omelettes
made with free-range eggs and your choice of: - herb and aged Dutch Gouda 15.50 - Danish feta and spinach 15.50 - mushroom 15.50
Eggs any style
Made with free-range eggs and your choice of: - beehive bacon 14.50 - smoked salmon 17
Shakshuka
Spicy, slow roasted tomato with our own hand made Moroccan merguez sausage and two poached free range eggs. Served with toast 20
Middle Eastern eggs
Free range Poached on a bed of spinach with sumac. Served with toast 15.50
Ima’s blinztes
Crepes filled with vanilla and citrus ricotta with orange segments and orange syrup 17.50
Brioche French toast
With bacon and caramelized banana. Topped with 100% pure O’Canada maple syrup 18 ; extra maple syrup add 2.5
Pancakes
With 100% pure O’canada maple syrup and fruit compote 16; extra maple syrup add 2.5
Mozzarella in corroza
An Italian “French toast sandwich” with Tuscan prosciutto and Italian mozzarella. Served with salad 18
Ima’s grill
Bacon & poached free range eggs with our own hand made Toulouse sausage, grilled tomato, potato cake, homemade baked beans, salad greens and toast 21